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Toscana IGP "Messorio" by Le Macchiole, 2022 | Paul Caputo

Wines›Italy›Tuscany›Toscana IGP›Le Macchiole

Red

Toscana IGP “Messorio” 2022 by Le Macchiole

Toscana Messorio

2022 2021 2020 2014

Grape Blend

Vineyard & Winemaking

Production area: Vignone 1999, Ulivino 2016
Viticulture: Guyot
Vinification: Fermentation and maceration for 30 days in concrete tanks
Maturation: 16 months in new oak barrel, conical trunk cask and stoneware amphora

This vintage has not yet been reviewed.

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Wine

Colour: Red
Type: Still
Sweetness: Dry